Context examples for "shelf life" in Spanish(!) These sentences come from external sources & may not be accurate. Therefore, we are not responsible for their content.

It is well-known that traditional rosé has a short shelf life.

Es bien sabido que el rosado tradicional tiene una vida útil muy breve.

There are also clear disadvantages with losses in nutritional value when you extend the shelf life of foodstuffs.

También se presentan desventajas manifiestas, como pérdidas de valores nutritivos, cuando se prolonga la vida útil de los alimentos.

Active materials interact with food in order to maintain or improve the condition of the food during its storage and to extend its shelf life.

Existen las posibilidades de hacerlo, pero queremos manifestar con toda rotundidad que ese no es el propósito.

products with a limited shelf life

productos de duración limitada

he's past his shelf life

ya se le pasó el cuarto de hora

We all agree that the text should be short and accessible, and that it should be an easy read with a shelf-life of more than a few days or weeks.

Todos estamos de acuerdo en que el texto debe ser breve y sencillo, fácil de leer y ser válido para más de unos pocos días o semanas.

he's past his shelf life

está acabado

Active materials interact with food in order to maintain or improve the condition of the food during its storage and to extend its shelf life.

Los materiales activos interactúan con los alimentos para mantener o mejorar sus condiciones durante el almacenamiento y para prolongar su tiempo de conservación.

I know that canned fish products are high in protein, have a long shelf-life and could be provided at short notice, as they were in the past.

Sé que las conservas de pescado son ricas en proteínas, pueden conservarse durante mucho tiempo y pueden suministrarse con poca antelación, como ya lo fueron en el pasado.

Today, the import of shell eggs is very limited due to the short shelf life of the product as well as EU food safety requirements.

Actualmente, la importación de huevos con cáscara es muy limitada debido a la poca duración del producto en condiciones de almacenamiento y a los requisitos de seguridad alimentaria de la UE.

Active packaging means changing the condition of food; adding aromatic substances, removing odours or adding preservatives to extend the shelf-life of products.

Por lo tanto, aunque aceptamos la enmienda 6, consideramos que se deberían realizar estudios más rigurosos sobre el uso de este tipo de envasado y de sus materiales activos.

The more allergyproducing colourings that are added to conceal the lower quality, and penicillin to increase the shelf life, the more is milked from the EU's coffers.

Cuanto más colorantes causantes de alergias se añaden para disimular una calidad deficiente y más penicilina para aumentar el tiempo de almacenamiento, más dinero sale de las arcas de la UE.

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