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"viscousness" in Spanish
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Honey is a viscous, supersaturated sugar solution derived from nectar gathered and modified by the honeybee, Apis mellifera.
La miel es una solución supersaturada, azucarada y viscosa obtenida del néctar recogido y modificado por la abeja, Apis mellifera.
Honey is a viscous, supersaturated sugar solution derived from nectar gathered and modified by the honeybee, Apis mellifera.
La miel es una solución supersaturada, azucarada y viscosa obtenida del néctar recogido y modificado por la abeja, Apis mellifera.
In the European Union, it will be possible to call viscous brown substances, which are at best odourless, ' chocolate' without them being real chocolate.
En la Unión Europea, sustancias viscosas de color marrón y, en el mejor de los casos, inodoras podrán ser denominadas "chocolate», a pesar de no serlo realmente.
In the European Union, it will be possible to call viscous brown substances, which are at best odourless, ' chocolate ' without them being real chocolate.
En la Unión Europea, sustancias viscosas de color marrón y, en el mejor de los casos, inodoras podrán ser denominadas " chocolate», a pesar de no serlo realmente.
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